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Hot Spiced Cider

Servings: 16

2 qt Apple Cider
12 Whole Cloves
4 3" Cinnamon Sticks
1/4 c Sugar
6 Whole Allspice


1. Combine the cider, sugar and spices in a large saucepan.

2. Heat slowly to simmering, continue for 3-5 minutes and remove spices.

3. Serve hot, garnished with orange slices, lemon slices, or rings of unpeeled red apple with whole cloves forced through peel.


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