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Barger Pork Chops

1 cup soy sauce
1 teaspoon garlic salt
1/2 cup brown sugar
1 teaspoon molasses
1/2 cup sherry (optional)
8 pork chops
2 teaspoons cinnamon


Combine all except pork chops for a marinade. Pour over chops and marinate overnight in refrigerator. Place chops in Dutch oven. Bake at 350 degrees F for 35 to 45 minutes. Turn frequently and baste with marinade while cooking.


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