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Savory Spam Crescents

1 (12-ounce) can SPAM Luncheon Meat, cubed
10 slices bacon, cut in small pieces
1/4 cup finely chopped onion
3 tablespoons grated Parmesan cheese
1 egg, beaten
2 tablespoons chopped fresh parsley
2 tablespoons Dijon-style mustard
2 (8-ounce) packages refrigerated crescent roll dough
1/8 teaspoon pepper

Heat oven to 375'F In skillet, cook bacon and onion until bacon is crisp; drain. Stir in remaining ingredients except crescent roll dough. Separate each package of crescent dough into 8 triangles. Spread top half of each triangle with SPAM mixture; roll up. Place on baking sheets. Bake 12 to 15 minutes or until golden brown. Serves 16.

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