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Chicken B-B-Q with Veggies

HEAVY DUTY Aluminum Foil
6 Chicken Drumsticks (or whatever kind of chicken you prefer)
Peeled and Quartered Potatoes
Carrot Slices
Peeled Onions
Green Bell Peppers (sliced)
Your favorite B-B-Q sauce


Tear off a large square of foil--place two pieces of chicken in foil--add a few of each veggie type on top of this--drench in B-B-Q sauce!--wrap up foil very tightly and place in COALS of fire--cook for approximately 55 minutes--carefully take off of coals, unwrap, and enjoy!!


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