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Bacon Cheese Dogs

12 hot dogs
12 hot dog buns
12 slices American cheese
12 slices bacon
12 toothpicks, split in half

Cut hot dogs lengthwise but don't cut all the way through. Cut the cheese into strips and place in the hot dog slit. Wrap the dog in bacon and secure with toothpicks, one half at each end.

Place hot dogs on a roasting fork and cook over coals until bacon and hot dog are done to your liking.

Serves 12.

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